career growth and advancement, a competitive compensation package (including four weeks of vacation to start, comprehensive health benefits, and pension plan), and the rewarding opportunity to make a difference every single day in heal[...]
evaluating employee performance in conjunction with the Manager and determining related orientation and training requirements. Supervises and checks food service tray line to ensure that established standards of food appearance, qualit[...]
establishing work schedules, coordinating and reviewing work assignments and daily routines. Arranges for/calls in relief staff, as required. Participates in the selection of new staff by administering the postings, interviewing applic[...]
Clinical Operations, clinical resource staff and direct care staff; prioritizes care and determines appropriate assignment of staff resources by collaborating with the interdisciplinary team to coordinate the provision of direct patien[...]
Other locations
Share our dedication to provide exceptional food services at our facilities and come join our enthusiastic and dynamic team! Current and future Casual (on-call) opportunities may be available for Food Service Supervisors at the followi[...]
Participates in the recruitment of new clinical staff by acting as an interview panel member, developing interview questions, and making recommendations to the Manager regarding hiring decisions. Conducts client file reviews by reviewi[...]
checking work assignments and ensuring adherence to department standards and procedures; orients and trains new hires as required. Evaluates meals being served to ensure established standards of quality and quantity are maintained; ove[...]
evaluating and providing feedback on employee performance and evaluations, determining training and orientation requirements and orienting new staff; resolves staffing issues including calling in staff to ensure appropriate staffing le[...]
Coordinates the day-to-day activities to ensure optimal use of resources and efficient use of clinical staff by methods such as establishing client priorities, assigning and adjusting work assignments, ensuring that necessary resources[...]