Nutrition and Food service Jobs in Vancouver, British Columbia

Acts as a resource in the area of medical/nutritional interventions to the interdisciplinary team, allied health care professionals, students and the community.Participates in the continuous improvement of clinical practice guidelines [...]

Acts as a resource in the area of medical/nutritional interventions to the interdisciplinary team, allied health care professionals, students and the community.Participates in the continuous improvement of clinical practice guidelines [...]

Acts as a resource in the area of medical/nutritional interventions to the interdisciplinary team, allied health care professionals, students and the community.Participates in the continuous improvement of clinical practice guidelines [...]

Acts as a resource in the area of medical/nutritional interventions to the interdisciplinary team, allied health care professionals, students and the community.Participates in the continuous improvement of clinical practice guidelines [...]

Acts as a resource in the area of medical/nutritional interventions to the interdisciplinary team, allied health care professionals, students and the community.Participates in the continuous improvement of clinical practice guidelines [...]

Job Description The Dietary Worker provides patient support via phone and software systems and serves as a liaison to other departments regarding patient meal services. Essential functions and responsibilities of the position may vary [...]

What you bringQualificationsCurrent full registration as a Dietitian with the College of Health and Care Professionals of BC.Graduate of an accredited Dietetic Internship Program, or equivalent education, training and experience as app[...]

SCOPE AND LEVEL DEFINITIONPlans and develops menus and recipes, including special diets, performs related administrative duties, and/or supervises Cooks and/or food service workers.TYPICAL FUNCTIONS AND RESPONSIBILITIES1. Plans and dev[...]

coordinating work assignments, approving vacations, ensuring continual staff development by determining related training and orientation requirements and maintaining all related documentation.Establishes and oversees standardized produ[...]

checking work assignments and ensuring adherence to department standards and procedures; orients and trains new hires as required. Evaluates meals being served to ensure established standards of quality and quantity are maintained; ove[...]