Reporting to the Director, Nutrition and Food Services (NFS), the Manager of Nutrition and Food Services, supports the work of the Director to ensure the effective and efficient delivery of Nutrition & Food Services. The Manager is res[...]
The Clinical Dietitian, as a Medical Nutrition Specialist, is the member of the interdisciplinary health professional team who directs and is responsible for the nutrition care and education of patients. The Clinical Dietitian initiate[...]
Reporting to the Primary Health Care Lead, the incumbent will provide expert knowledge and skills on a wide range of issues from advocacy to assessment to case management. As a member of a primary health care (PHC) Diabetic education C[...]
As a member of the Nutrition and Food services, the Dietitian contributes to client care through collaboration with healthcare team providers, sharing nutrition expertise, ensuring quality and continuity of care, and supporting a range[...]