Job Description Reporting to the Dietary Manager, follows established policies, procedures and standards, prepares and serves food for the residents, including the more complex meal preparation for the facility (dinner, sauces, dessert[...]
QUALIFICATIONS Must meet one of the three (3) following qualification scenarios: Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act Certificate of qualification as a [...]
· Participates in facility meetings as assigned. Attends in-service education programs.· Other duties as assigned by Supervisor.Time Type:Part timeWhen you choose to build your career with Extendicare, you're joining a team dedicated[...]